Weight Watchers Mexican Shrimp Cocktail:

Weight Watchers Mexican Shrimp Cocktail:

Ingredients:

For the Cocktail:

1. Cooked Shrimp (peeled and deveined):
   • Choose lean protein by opting for grilled or boiled shrimp.
   • SmartPoints: Adjust based on the quantity.
2. Cocktail Sauce:
   • Make a sauce using sugar-free ketchup, horseradish, and a splash of lime juice.
   • SmartPoints: Adjust based on the specific ingredients and quantities.
3. Diced Fresh Tomatoes:
   • Use fresh tomatoes for a burst of flavor and color.
   • SmartPoints: These are usually zero or very low in SmartPoints.
4. Cucumber, diced:
   • Add crunch with fresh cucumber.
   • SmartPoints: These are usually zero or very low in SmartPoints.
5. Red Onion, finely chopped:
   • Use red onion for a milder flavor.
   • SmartPoints: These are usually zero or very low in SmartPoints.
6. Fresh Cilantro, chopped:
   • Enhance the flavor with fresh cilantro.
   • SmartPoints: These are usually zero or very low in SmartPoints.
7. Avocado, diced (optional):
   • Add healthy fats sparingly for creaminess.
   • SmartPoints: Adjust based on the quantity.

For Serving:

8. Lime Wedges:
   • Serve with lime wedges for extra zing.
   • SmartPoints: These are usually zero or very low in SmartPoints.

Instructions:

1. In a large bowl, combine cooked shrimp, diced tomatoes, cucumber, red onion, and chopped cilantro.
2. In a separate bowl, mix sugar-free ketchup with horseradish and lime juice to create a light cocktail sauce. Adjust quantities for taste.
3. Pour the cocktail sauce over the shrimp and vegetable mixture. Gently toss to coat evenly.
4. If desired, add diced avocado for creaminess. Be mindful of portion size for SmartPoints.
5. Refrigerate for at least 30 minutes to let the flavors meld.
6. Serve the Mexican Shrimp Cocktail in individual bowls or glasses, garnished with lime wedges.