WW Pizza Cupcakes

Instructions

1.Preheat oven to 375 degrees F/190 degrees C .Prepare pizza dough according to recipe you are using. I use my quick and easy naturally dairy free 15min pizza dough
2.Turn dough out onto a lightly floured surface
3.Roll out dough to about ⅛ inch thick.
4.Cut with a round cutter (a mug or anything round about 4 inches in diameter).
5.Press each circle into muffin tin.
6.Roll out remaining dough to get as many circles as you can out of the dough. You should have no problem getting 12 out of it.

Filling:

• In small bowl, mix toppings (sauce, onion, olives, meat and only ½ cup of the cheese, reserving the other ½ of the cheese for topping.)
• Spoon about 2 tablespoons mixture into each dough-lined cup, dividing evenly by all 12. Sprinkle remaining ½ cup mozzarella cheese on top, dividing evenly by all 12.
• Bake 14 to 16 minutes or until lightly browned.
• Immediately remove from muffin tins and serve.