KIELBASA SOUP WITH POTATOES

*Ingredients

°1 pound kielbasa sausage, sliced

°2 mince garlic clove

°1 tsp olive oil

°1 small yellow onion

°Half a cup of celery, finely chopped

°2 large carrots, peeled and cut into cubes

°4 c chicken broth

°1 pound potatoes, cube

°A quarter c grate parmesan

°2 c milk

°2 c grate cheddar cheese

°1/4 c coarsely chop parsley

°Salt & pepper to taste

*How to make kilbasa soup with potatoes

+the first step:

In  Dutch oven or soup pot, heat olive oil on medium-high heat

Adding mince sausage and cook for 5 to 6 minutes

Remove the sausage from the Dutch oven and place it on the mark

The second step:

In same pan, adding onions, garlic, carrots and celery & cook for 2 mn

Adding chicken broth and adding  potatoes

Bring to a boil, then reduce the heat to low, cover and cook for 15 minutes.

Third step:

Return the kielbasa to the pan and add the milk, parmesan and cheddar cheese. Season with salt and pepper

Mix well and cook for another 10 minutes over medium-low heat until the cheese melts

Remove from heat and garnish with chopped parsley

Serve immediately

Enjoy !